BASMATI RICE

1. Moisture 12%
2. Admixture 2%
3. Broken Less than 0.75%
4. D.D. Grain Below 0.5%
5. Sortexed 100%
6. Cleaned 100%
7. Average Grain Length 7.85 mm

Category:
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Length of Rice before cooking 8.33 – 8.35 mm
Broken 2% maximum (2/3 basis)
Damage & discolored Nil
Paddy Grain Nil
Foreign matter Nil
Taste Naturally Sweet
Moisture 12% maximum
Aroma Contains mark degree of aroma in raw and cooked stage.

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